We bring you Pepper right from its birthplace, Wayanad, Kerala. Pepper from this region is also known as Tellicherry Pepper & Malabar Pepper.
Pepper here is grown among a variety of indigenous trees, plants & other crops, giving the plantations a natural forest like ambience.
The best of Peppercorns are selected, processed & delivered to your hands after stringent quality checks.
Just like you we also care about the Nature. Hence we use only premium quality and recyclable
At Pepperin we have a carefully curated product line that celebrates Quality Black & White Pepper.
These Speciality Peppercorns grown by our farmers are carefully hand-picked, sun-dried, traditionally processed and crafted for you by us.
High in Piperine & Essential Oils, only those who have tasted these aromatic Indian Pepper from the Land of Spices can relish its truly unique, sensuous and full-bodied taste.
Naturally and Sustainably Grown Wayanad Pepper
Finest quality pepper in the world, grown in the best pepper-growing region, in natural & sustainable environments, while ensuring that the unique aroma, flavour and colour of it is retained in every bit.
Speciality Indian Black Pepper
Pepperin delivers you the most sought-after varieties of Black Pepper grown in the green, rich and fertile land of Wayanad. Being a place renowned for its Spice legacy, Wayanad has a long history in Pepper cultivation. Our Pepper is grown naturally & sustainably, handpicked, sun-dried and processed in the traditional style. Wayanad Blackpepper is high in Piperine & Essential Oils content and hence stands out for its colour, flavour and aroma.